November Store Events!
NOVEMBER IS NATIONAL DIABETES MONTH: Stop by and visit Molly while she demonstrates how you can use yogurt to make carb-friendly Cranberry Cashew Turkey Lettuce Wraps. Perfect for Thanksgiving leftovers!
November 1: FRIDAY LOVE Friday Love is back at Starbucks! Grab any Grande Drink and Pastry for $5, Or any Venti beverage and Pastry for $6!
November 3: NATIONAL SANDWICH DAY Stop by our deli counter to build your custom sandwich with fresh made bread from our bakery or try one of our favorites!
November 4: MEET SALVATORE FERRAGAMO Join us to meet Salvatore and experience a wide variety of quality award-winning Italian wines. 2-5pm; Wine Dept
November 5: NATIONAL HOT SAUCE DAY Join the Grocery Team on a tour of the expansive 8 ft hot sauce section and sample a variety of Northwest hot sauces at the in-store demo station. 10am-6pm
November 6: THANKSGIVING CENTERPIECE COURSE Our in-store floral designer will lead you in making the perfect centerpiece for your Thanksgiving table setting! 6pm; $25, Sign up at the Catering Desk
November 7: DIETITIAN APPROVED HOLIDAYLooking for allergen friendly or healthier ingredients for your holiday cooking and baking? Check out the Dietitians End Cap for ingredients that can fit various dietary needs and spark inspiration all season long! Fill up before the game with our drink specials. Let’s make our spot the #1 Fan Zone! 3pm till close at Broadway On The Rocks.
November 8: HANDS ON WITH MOZZARELLAFollow along with our expert cheesemonger as you make soft and chewy mozzarella to enjoy! 6pm; $15, Sign up at the Catering Desk
November 9: NATIONAL GREEK YOGURT DAY Join local granola vendors to taste their offerings paired with store brand, O Organics greek yogurt. 10am-2pm
November 10: CITRUS PEAR: Citrus Pear meal prep classes take the stress out of healthy eating so you will be stocked and ready during this busy time of year, leaving more time to enjoy with friends and family. Sign up today: citruspeardinners.com
November 12: LIVING WELL WITH DR. BRONNER'S Join the Dr. Bronner’s team and learn how to use their product while enjoying a complimentary glass of house wine. $15, 6pm; Reserve your spot at the Catering Desk
November 13: GOBBLE GOBBLE! Our Bakery team will guide your kids through creating their very own Turkey Decorated Donut! Two classes available from 5-6pm and 6-7pm. Reserve your spot at the Catering Desk!
November 14: THANKSGIVING WINE TASTING SEMINAR Join our guest Sommelier, Nate Frazier, for a tasting and discussion about Thanksgiving wines! 6pm FREE, Wine Dept.
November 16: HOLIDAY EXTRAVAGANZA Your one-stop-shop for all your Holiday needs! Enjoy samples of our fresh and local products while learning recipes for your Holiday gathering! Stop by from 10a-7p!
November 18: FALL COOKIE DECORATING Get in the spirit with an ugly sweater cookie decorating party! Come wearing a sweater for this festive event! $5, 5pm; Reserve your spot at the Catering Desk!
November 19: HOW TO HOLLANDAISE Learn the process of making the mother sauce, Hollandaise through this continued sauce series course with our in-store chef! 6pm; $15, Reserve your spot at the Catering Desk
November 21: LEFTOVER HEAVEN Prepare for all your holiday leftovers with our in-store chef as he guides you through innovative ways to utilize your Thanksgiving leftovers! 6pm, $15; Sign up at the Catering Desk
November 22: NATIONAL CRANBERRY RELISH DAY Join our in-store produce experts and taste fresh cranberry relish while learning from our associate! 10am-6pm; Produce Dept.
November 24: THANKSGIVING HOLIDAY PLATTERS Learn the basics of our specialty olive bar and building a perfect holiday charcuterie platter with our experts! 6pm $20; Reserve your spot at the Catering Desk!
November 25: NATIONAL PARFAIT DAY Stop by our produce department to enjoy a taste of our parfaits. Sample the different varieties we offer and choose your favorite! 9am-1pm; Produce Dept.
November 26: FUN WITH PHYLLO Learn to create perfect Holiday appetizers that will wow your guests utilizing Greek Phyllo Dough, with our in-store chef! 3pm, $15; Reserve your spot at the catering desk!
November 28: HAPPY THANKSGIVING!
November 29: BLACK FRIDAY RECOVERY Stop by Albertsons Market Street to recover from your Black Friday shopping or roam the aisle for our deals! We’re sure to be a good spot for your recovery needs.
DON'T FORGET TALON TAP & SPIRITS! Live Music every Friday from 5-9:30pm and BSU games on 15 TV's!