July Events!
July 3: WINE CELLAR TOURS Explore the incredible wines in our beautiful cellar with our in-store Certified Specialist of Wine! Every Wine Wednesday at 1pm and 6pm.
July 4: "MEAT" US AT THE MARKET Grab fresh made-in-store sausage, delicious local seasonings/sauces, ready-to-grill kabobs and burgers, or an ice-cold beer paired by our in-store experts!
July 7: BUT FIRST, BRUNCH Finish your weekend with delicious brunch served from 10am-2pm in our Kitchen. Pair it with a refreshing Mimosa or Bloody Mary from Talon Tap & Spirits.
July 9: SWEET AS SUGAR/b> Celebrate National Sugar Cookie Day with soft and chewy made in-store cookies! Samples available all day in the Bakery Dept.
July 10: YES WAY ROSÉ! Celebrate summer while tasting rosé wine and learning how to pair different styles with cheese! 6pm; $25
July 11: BATH BOMBS DIY/b> Join WBC as you create your own Bath Bomb during this educational experience while enjoying a glass of bubbly! $15, 6pm
July 12: EASY PEASY LEMON SQUEEZY Cool off with a refreshing and thirst quenching sample of our in-house fresh squeezed lemonade! Stop by to learn more about our juicing process! 10am-7pm; Front Entry
July 13: HAPPY NATIONAL FRENCH FRY DAY Celebrate the love for french fries with our friends from Lamb Weston! Stop by and try a sample of their delicious treats! 12-4pm; Front Entry
July 14: MACARONI + CHEESE = <3 Celebrate National Macaroni and Cheese day and grab a ready-to-heat family meal from our Kitchen, or stop by and ask our CheeseMonger for their recommendation on which cheese would work best with Macaroni!
July 15: VITAL PROTEINS WITH MOLLY Join in-store dietitian Molly Tevis as she guides you through the uses and benefits of Vital Proteins! 6pm; $10; Sign up at the Catering Desk.
July 16: HANDS-ON WITH MOZZARELLA Follow along with our expert cheesemonger as we make soft and chewy mozzarella for you to enjoy! 11am & 6pm; $10; Sign up at the Catering Desk.
July 17: BECOME CHARCUTERIE EXPERTS Learn the basics about the largest Charcuterie set in the State of Idaho, and build your own specialty meats and cheese platter. 6pm $15; Sign up at the Catering Desk.
July 18: NOBLE GRAPES WINE TASTING Sip on amazing wines made from the world’s noble grapes during this educational tasting! 6pm; Free! Sign up at the Catering Desk
July 19-21: 80th ANNIVERSARY CELEBRATION Come celebrate Albertson’s
80th Anniversary with local vendors, samples and demos throughout our entire store! Help us cheer for Joe’s world famous supermarkets! 10am-7pm;
July 20: PINEAPPLE PALLOOZA Learn the many ways to utilize Pineapple this summer, from salads to grilling - we’ve got you covered! 10am-7pm; Front Entry
July 21: NATIONAL ICE CREAM DAY Celebrate all things ice cream and come grab an individual scoop from The STIL! 11am-3pm
July 22: ROAM THE AISLES Enjoy all that Market Street has to offer with a personalized store tour! Stop by our Catering Desk to schedule a tour with a member of our Concierge Team!
July 24: SIP AND STEM Create a floral arrangement while enjoying a glass of St. Chapelle’s Love Idaho blend from Talon Tap & Spirits. 6pm; $25 Sign up at the Catering Desk
July 25: NATIONAL WINE AND CHEESE DAYNothing pairs better than Wine and Cheese, join our in-store experts as we pair wine and cheese from the Netherlands during this continued tasting series! 6pm; $25
July 26: FAMILY FRIENDLY PAINT & SIPJoin local artist, Amy Larson as she guides you and your family through a fun painting experience! Enjoy a glass of wine, or a refreshing MOCK-tail! 6pm; $30
July 27: BREW SCHOOLLearn the in’s and out about coffee with Troy from Dawson Taylor. 10am; $20 per person, includes a free bag of coffee
July 27: INTRO TO BEER STYLESLearn the basics of beer, style
differences, with emphasis on five common types with tastings! 6pm; $10
July 28: NATIONAL MILK CHOCOLATE DAYJoin our chocolatier and learn about the different creations of chocolate bark we can create and of course, samples! Bark Sampling from 2-4pm; Bakery Dept.
July 30: CAKE DECORATING 101 Learn beginning techniques through hands-on cake decorating, and take home your very own decorated 2-layer cake! 5 pm; Catering Desk $20; Sign up at the Catering Desk.
DON'T FORGET AT TALON TAP & SPIRITS Every Monday is Manhattan Monday with $6 Maker's Mark Manhattans, every Tuesday is Tequila Tuesday with $1 off all Tequila drinks all day
