April 3: Payette Food & Beer Sampling Celebrate Idaho Craft Beer Month with a delicious pairing of food bites and craft beer. 6pm; Event Room. $20, Sign up at the Catering Desk.
April 4: Simple Life Tasting Connect with Simple Life Winery and sample a joy-filled California wine. 4-7pm; Wine Department
April 5: White Dog Brewery Tasting Sample White Dog Hazy IPA and other favorites. 1-4pm; Beer Department
April 5: Treasure Valley Wines Tasting Stop by and sample a variety of Treasury Wines. 5-8pm; Wine Department
April 7: Dog Treat Class Create a dog approved treat! 11am-12pm; Event Room. $10, Sign up at the Catering Desk.
April 7: National Beer Day Enjoy $1 off all drafts within Broadway on the Rocks all day!
April 9: Idaho Grilling Cheese Sample delicious varieties of local grilling cheese to make at home & on the BBQ! 4-6pm; Cheese Island
April 11: Floral Design Create an Asian influenced design while learning techniques from Ikebana & the newest Asian trends. 6pm; Floral Department. $25, Sign up at the Catering Desk.
April 13: Hummus Hummus Demo Handcrafted in Idaho - a treat you’ll want to enjoy! 1-3 pm; Deli Department
April 14: Spring Health Reset with Shine Yoga Practice poses & learn stress reducing foods! 11am-12pm; Event Room. $10, Sign up at Catering Desk.
April 16: Boise Brewing Food & Beer Sampling Celebrate Idaho Craft Beer Month with a delicious pairing of food bites and craft beer. 6pm; Event Room. $20, Sign up at the Catering Desk.
April 19: Fresh From the Sea Stop by our Fish Market and enjoy a fresh Northwest Pacific Oyster sample! 1-4pm; Fish Market
April 20: Hippity-Hoppity Easter Stop by and take a photo with the Easter bunny and receive a goodie bag! 1-3pm; Event Room
April 22: Clean Air Plants for Your Home Learn about new varieties, care and design ideas of clean air house plants. Take your very own plant home. 6pm; Event Room. $20, Sign up at the Catering Desk.
April 23: Eating Healthy with Diabetes Our in-store dietitian, Molly, will inspire healthy food choices to achieve better blood sugar levels. 6pm; Contact (208) 803-2206 to sign up.
April 25: Floral Design Learn how to create a fabulous flower ring, perfect for parties or just a girls night out. 6pm; Floral Department. $20, Sign up at the Catering Desk.
April 26: Charles Krug Tasting Join Rhianna Mondavi to learn more about Charles Krug Wines and receive a complimentary signature on your purchased wine bottle. 1-4pm; Wine Department.
April 27: Powderhaus SamplingCelebrate Idaho Craft Beer Month with Powderhaus samples in our Beer Dept.
April 27: Sweet Tooth with Sugar WhippedSample of locally made baked goodies! 12-4pm; Bakery Dept.
April 30: Woodland Empire Food & Beer Sampling Sample Woodland Empire & tasty bites. 6pm; Event Room. $20, Sign up at Catering Desk.
April 30: Cake Decorating 101 Learn beginning techniques through hands-on cake
decorating. 6pm; Catering Desk. $15, Sign up at Catering Desk.
April is Idaho Craft Beer Month Come in and sample 25 Idaho beers on tap at Broadway on the Rocks! Present your Boise State Student ID and enjoy Happy Hour all day every Monday during the month of April! Stop in on April 25th from 5-7pm to help us crown the Albertsons Idaho Craft Beer Cup champion! Every Monday - Manhattan Monday! $6 Makers Mark Manhattans (excluded from Happy Hour Discount) Every Tuesday - Tequila Tuesday! $1 off all Tequila drinks, all day
Enjoy Brunch with Us Every Saturday & Sunday Kick start your weekend and stop by Broadway on the Rocks to complete your brunch outing with a fresh $2 Mimosa or $3 Bloody Mary! 10am – 12pm