Albertsons Meat and SeafoodSepulveda & Main
7:00 AM - 8:00 PM 7:00 AM - 8:00 PM 7:00 AM - 8:00 PM 7:00 AM - 8:00 PM 7:00 AM - 8:00 PM 7:00 AM - 8:00 PM 7:00 AM - 8:00 PM
Meat and Seafood Trays
Cooked Shrimp Tray
Meat & Cheese Nibbler
Classic Meat & Cheese Tray
Italian Meat & Cheese Tray
BBQ Pork Ribs
Pinwheel Sandwich Tray
Baguette Sandwich Tray
Antipasto Tray
Our Responsible Choice Label
Get hooked on quality. Through our Responsible Seafood Program, we are working to improve the transparency within our seafood supply chain; to protect the oceans; and to provide fair and equitable treatment for the people who depend on them.
Learn MoreOur Favorite Recipes
Sage Rubbed Pork Spare Ribs
These Sage Rubbed Spare Ribs could not be easier! Simply season the meat with herbs and spices and bake for two and a half hours. When choosing pork at your local store, look for evenly marbled ribs with fat throughou...These Sage Rubbed Spare Ribs could not be easier! Simply season the meat with herbs and spices and bake for two and a half hours. When choosing pork at your local store, look for evenly marbled ribs with fat throughout. With ribs, fat means flavor!Brown Sugar Glazed Salmon
Start the week on a healthy and delicious note! This Brown Sugar Glazed Salmon is full of flavor and a sure crowd-pleaser!Italian Sausage Pretzel Rolls with Creamy Mustard and Sautéed Green Beans
What's better than a giant, warm pretzel studded with flaky salt? A bun version that's stuffed with sausage, of course! In this classed-up combination of two of our favorite street fair treats, fluffy pretzel rolls ar...What's better than a giant, warm pretzel studded with flaky salt? A bun version that's stuffed with sausage, of course! In this classed-up combination of two of our favorite street fair treats, fluffy pretzel rolls are piled high with seared Italian sausage and peppers, and drizzled with creamy mustard sauce. A side of sautéed green beans rounds out this crowd-pleasing meal.Grilled Lobster Tail
Grilling isn't just for summertime! Enjoy this Grilled Lobster Tail recipe from [name] for an easy weeknight meal any time of year. The blend of garlic, lemon juice, parsley and olive oil mixed together and brushed on...Grilling isn't just for summertime! Enjoy this Grilled Lobster Tail recipe from [name] for an easy weeknight meal any time of year. The blend of garlic, lemon juice, parsley and olive oil mixed together and brushed onto the lobster tail is simple yet flavorful. This is sure to be a meal everyone will enjoy.Perfectly Grilled T-Bone Steak
Don't forget to dry the steak before seasoning! The drier the steak, the less steam is produced which will create better caramelization. Caramelization = Deliciousness!Rosemary Shrimp Skewers
Celebrate summer with this simple grilled shrimp recipe. Rosemary adds a pop of bright flavor to this easy, 20-minute recipe. Try this at your next summer barbecue!
![sage rubbed pork spare ribs]()
Sage Rubbed Pork Spare Ribs
These Sage Rubbed Spare Ribs could not be easier! Simply season the meat with herbs and spices and bake for two and a half hours. When choosing por...These Sage Rubbed Spare Ribs could not be easier! Simply season the meat with herbs and spices and bake for two and a half hours. When choosing pork at your local store, look for evenly marbled ribs with fat throughout. With ribs, fat means flavor!![brown sugar glazed salmon]()
Brown Sugar Glazed Salmon
Start the week on a healthy and delicious note! This Brown Sugar Glazed Salmon is full of flavor and a sure crowd-pleaser!![Italian sausage pretzel rolls with creamy mustard and sautéed green beans]()
Italian Sausage Pretzel Rolls with Creamy Mustard and Sautéed Green Beans
What's better than a giant, warm pretzel studded with flaky salt? A bun version that's stuffed with sausage, of course! In this classed-up combinat...What's better than a giant, warm pretzel studded with flaky salt? A bun version that's stuffed with sausage, of course! In this classed-up combination of two of our favorite street fair treats, fluffy pretzel rolls are piled high with seared Italian sausage and peppers, and drizzled with creamy mustard sauce. A side of sautéed green beans rounds out this crowd-pleasing meal.![grilled lobster tail]()
Grilled Lobster Tail
Grilling isn't just for summertime! Enjoy this Grilled Lobster Tail recipe from [name] for an easy weeknight meal any time of year. The blend of ga...Grilling isn't just for summertime! Enjoy this Grilled Lobster Tail recipe from [name] for an easy weeknight meal any time of year. The blend of garlic, lemon juice, parsley and olive oil mixed together and brushed onto the lobster tail is simple yet flavorful. This is sure to be a meal everyone will enjoy.![T-bone steak]()
Perfectly Grilled T-Bone Steak
Don't forget to dry the steak before seasoning! The drier the steak, the less steam is produced which will create better caramelization. Carameliza...Don't forget to dry the steak before seasoning! The drier the steak, the less steam is produced which will create better caramelization. Caramelization = Deliciousness!![rosemary shrimp skewers]()
Rosemary Shrimp Skewers
Celebrate summer with this simple grilled shrimp recipe. Rosemary adds a pop of bright flavor to this easy, 20-minute recipe. Try this at your next...Celebrate summer with this simple grilled shrimp recipe. Rosemary adds a pop of bright flavor to this easy, 20-minute recipe. Try this at your next summer barbecue!
Featured Services
Meet Your Hometown Butcher
Our meats are fresh-cut and trimmed daily by our expert in-store butchers for online & in-store shoppers. Enjoy our broad selection of grass-fed, organic, plant-based favorites, and more. We even place specialty orders!Reel in Waterfront Bistro®
Reel in your favorite fresh catches and celebrate National Seafood Month! Whether you're craving shrimp or salmon, shop our exclusive line of restaurant-inspired seafood. Love it, or it's on us!
![sage rubbed pork spare ribs]()
Sage Rubbed Pork Spare Ribs
These Sage Rubbed Spare Ribs could not be easier! Simply season the meat with herbs and spices and bake for two and a half hours. When choosing por...These Sage Rubbed Spare Ribs could not be easier! Simply season the meat with herbs and spices and bake for two and a half hours. When choosing pork at your local store, look for evenly marbled ribs with fat throughout. With ribs, fat means flavor!![brown sugar glazed salmon]()
Brown Sugar Glazed Salmon
Start the week on a healthy and delicious note! This Brown Sugar Glazed Salmon is full of flavor and a sure crowd-pleaser!![Italian sausage pretzel rolls with creamy mustard and sautéed green beans]()
Italian Sausage Pretzel Rolls with Creamy Mustard and Sautéed Green Beans
What's better than a giant, warm pretzel studded with flaky salt? A bun version that's stuffed with sausage, of course! In this classed-up combinat...What's better than a giant, warm pretzel studded with flaky salt? A bun version that's stuffed with sausage, of course! In this classed-up combination of two of our favorite street fair treats, fluffy pretzel rolls are piled high with seared Italian sausage and peppers, and drizzled with creamy mustard sauce. A side of sautéed green beans rounds out this crowd-pleasing meal.![grilled lobster tail]()
Grilled Lobster Tail
Grilling isn't just for summertime! Enjoy this Grilled Lobster Tail recipe from [name] for an easy weeknight meal any time of year. The blend of ga...Grilling isn't just for summertime! Enjoy this Grilled Lobster Tail recipe from [name] for an easy weeknight meal any time of year. The blend of garlic, lemon juice, parsley and olive oil mixed together and brushed onto the lobster tail is simple yet flavorful. This is sure to be a meal everyone will enjoy.![T-bone steak]()
Perfectly Grilled T-Bone Steak
Don't forget to dry the steak before seasoning! The drier the steak, the less steam is produced which will create better caramelization. Carameliza...Don't forget to dry the steak before seasoning! The drier the steak, the less steam is produced which will create better caramelization. Caramelization = Deliciousness!![rosemary shrimp skewers]()
Rosemary Shrimp Skewers
Celebrate summer with this simple grilled shrimp recipe. Rosemary adds a pop of bright flavor to this easy, 20-minute recipe. Try this at your next...Celebrate summer with this simple grilled shrimp recipe. Rosemary adds a pop of bright flavor to this easy, 20-minute recipe. Try this at your next summer barbecue!![a cut above perfecting the art of fresh]()
Meet Your Hometown Butcher
Our meats are fresh-cut and trimmed daily by our expert in-store butchers for online & in-store shoppers. Enjoy our broad selection of grass-fed, o...Our meats are fresh-cut and trimmed daily by our expert in-store butchers for online & in-store shoppers. Enjoy our broad selection of grass-fed, organic, plant-based favorites, and more. We even place specialty orders!![reel in waterfront bistro perfecting the art of fresh]()
Reel in Waterfront Bistro®
Reel in your favorite fresh catches and celebrate National Seafood Month! Whether you're craving shrimp or salmon, shop our exclusive line of resta...Reel in your favorite fresh catches and celebrate National Seafood Month! Whether you're craving shrimp or salmon, shop our exclusive line of restaurant-inspired seafood. Love it, or it's on us!
Frequently Asked Questions
about Albertsons Carson
While all fish contain some cholesterol, they are high in Omega-3 fatty acids. Omega-3 fatty acids are great for maintaining healthy cholesterol levels. Cholesterol levels in seafood will also vary in how its prepared. If you were to fry your seafood it will contain higher cholesterol levels than if you were to cook it in low fat oils. Come check out our seafood counter and ask our specialist about cholesterol friendly seafood options or go online to order.
The minimum internal temperature for fish & shellfish is 145 degrees Fahrenheit and 62.8 degrees Celsius. Check out our recipes page for delicious and creative ways to cook your seafood.
Yes , your Albertsons has a butcher block where you can get hand cut fresh meat to your exact specifications. Our top of the line butchers can help you find the perfect selection for you and answer any questions you have along the way! Come visit your Albertsons located at 200 E Sepulveda Blvd, Carson, CA.
Vegans dietary restrictions include anything containing animal products so unfortunately seafood is not vegan. Although you can still find a variety of vegan options at your local Albertsons located at 200 E Sepulveda Blvd, Carson, CA!
Brisket is a cut of meat that comes from the lower breast or pectoral muscles of a cow. This meat tends to be a little tougher and is best suited for a slow and low temperature cooking style. Visit our in-store butcher block to find the perfect cut for you or shop online and have it delivered right to your front step!
When shopping for prime rib, ask for a "Standing rib roast". That's the name you'll find at the butcher block located in your local Albertsons. This cut comes from the rib section of the cow. These can weigh upwards of 25 lbs so typically this is cut into halves, called the first cut and the second cut. The first cut is considered the "best cut" and typically comes from the hind end of the ribs and has less connective tissue, therefore it is more tender.
Our Promises
Healthy Sustainable Choices
From pasture and ocean floor to you, enjoy delicious, organic, responsibly-sourced meat & seafood.
Broad Delicious Selection
Shop our grill-worthy variety of brisket, burgers, seafood and your favorite plant-based picks!
Expert Hometown Butchers
Our meats are fresh-cut and trimmed daily by our expert butchers for online and in-store shoppers.
Taste the Difference
Enjoy freshness & quality you can taste, from delectably marbled, hand-cut beef to succulent salmon.
Departments at Albertsons Sepulveda & Main
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About Albertsons Meat and Seafood Sepulveda & Main
At Albertsons, we're perfecting the art of fresh. Our meats are fresh-cut and trimmed daily by our expert in-store butchers, and our fresh seafood is the catch of the day. Come by and visit our meat and seafood department inside your neighborhood Albertsons store located at 200 E Sepulveda Blvd for a broad selection of grass-fed, organic meat and plant-based favorites! Reel in locally caught or farmed seafood, including our Responsible Choice high-quality, sustainable, traceable seafood from responsible sources. Our talented in-store experts will even take special orders. Just call ahead! We meet or exceed national standards to ensure your satisfaction. From marbled cuts of beef to fresh mountain trout—and everything in-between—shop in-store or online today for delivery or convenient curbside pickup.
Meat and Seafood Information
200 E Sepulveda Blvd
Carson, CA 90745
US
Meat and Seafood Phone:
(310) 513-1900
Meat and Seafood Hours
| Day of the Week | Hours |
|---|---|
| Monday | 7:00 AM - 8:00 PM |
| Tuesday | 7:00 AM - 8:00 PM |
| Wednesday | 7:00 AM - 8:00 PM |
| Thursday | 7:00 AM - 8:00 PM |
| Friday | 7:00 AM - 8:00 PM |
| Saturday | 7:00 AM - 8:00 PM |
| Sunday | 7:00 AM - 8:00 PM |
| Day of the Week | Hours |
|---|---|
| Mon | 7:00 AM - 8:00 PM |
| Tue | 7:00 AM - 8:00 PM |
| Wed | 7:00 AM - 8:00 PM |
| Thu | 7:00 AM - 8:00 PM |
| Fri | 7:00 AM - 8:00 PM |
| Sat | 7:00 AM - 8:00 PM |
| Sun | 7:00 AM - 8:00 PM |
Grocery Hours
| Day of the Week | Hours |
|---|---|
| Monday | 6:00 AM - 11:00 PM |
| Tuesday | 6:00 AM - 11:00 PM |
| Wednesday | 6:00 AM - 11:00 PM |
| Thursday | 6:00 AM - 11:00 PM |
| Friday | 6:00 AM - 11:00 PM |
| Saturday | 6:00 AM - 11:00 PM |
| Sunday | 6:00 AM - 11:00 PM |
| Day of the Week | Hours |
|---|---|
| Mon | 6:00 AM - 11:00 PM |
| Tue | 6:00 AM - 11:00 PM |
| Wed | 6:00 AM - 11:00 PM |
| Thu | 6:00 AM - 11:00 PM |
| Fri | 6:00 AM - 11:00 PM |
| Sat | 6:00 AM - 11:00 PM |
| Sun | 6:00 AM - 11:00 PM |
